Comidas y cenas al aire libre
Meat on Hot Stone
Novelty! From April 2013, Hotels of Extremadura Restaurants offer:
- Meats on Hot Stone: Grilled lamb, Iberian tenderloin of Extremadura, Beef tenderloin, Iberian Secret of the region.
- Meat and Vegetables Grill: Barbequed chicken, marinated pork chop, Moorish skewers, goat chop, secret strips.
You can enjoy Meats on Hot Stone from 10€, and two person grill and barbeques from 30€.
To go with it, the best Iberian Ham, cheeses, gazpachos, salads and regional wines.
Rice and Paella, to share
Rice is the ingredient with 1001 faces: multifaceted, versatile and delicious.
Among our special rice dishes we highlight:
- Shellfish or meat paella.
- Lobster with rice.
- Black rice with squid and prawns.
- Countryside Partridge rice and mushrooms with cuttlefish noodles.
- Rice pudding with prawns and crispy feeling from Ibores.
You can try our rice from 11€ / two persons.